Spices 29 Goan Indian Restaurant at Woy Woy has added two feathers to its cap so far this year.
On Wednesday, August 13, the restaurant took out Precedent Productions’ Local Business Award as the most outstanding restaurant on the Central Coast for the second time in a row.
Just two weeks earlier it received the Business Excellence Award 2025 in the Restaurant, Cafe and Bakery Category.
The awards come at the perfect time for the business to support its upward momentum, providing expanded recognition and strengthening the brand.
Opened in 2018, the restaurant offers authentic Indian cuisine, with each dish carrying true Indian heritage and spirit, in its modern yet classy interior.
During the first two years, owner Nelson Fernandes and his wife Selma worked hard to establish the place.
By the time the pandemic hit in 2020, the restaurant was already a well-known name in the community.
The Covid years were unexpectedly productive for the business with sales growing and the customer base expanding.
Within a couple of years, the business had grown significantly and in 2023 was a winner at the Restaurant and Catering Association awards in Regional NSW and claimed third place at national level.
Since then, an upward trajectory has been seen.
Last year also saw the restaurant named the most outstanding business at the Local Business Awards.
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