Village Central Wyong has announced the opening of Murphy’s Quality Butchery, a new one-stop shop for quality and prime cut meats on the Central Coast.
The family-owned business is operated by Andrew Murphy and Jennie Ross-King.
With more than 35 years of butchery experience, Murphy brings unparalleled expertise and knowledge to the shopping centre.
The two both come from a rich lineage of butchers and small business owners, ensuring a deep-rooted commitment to quality and customer service.
Murphy’s father Joe and grandfather Arthur were both seasoned butchers, with Arthur managing a shop in Turramurra for 35 years from the late 1940s to the early 1970s.
Ross-King’s family also shares a strong butcher heritage, with her grandfather Jimmy and uncle Robert running a successful butcher shop in Brisbane.
This legacy has instilled in Ross-King the importance of customer care and service while she also adds a creative culinary flair to the business, expanding their product range with delicious offerings.
As someone who is gluten-free, she understands the needs of customers with dietary requirements and strives to provide suitable options for everyone.
Murphy’s Quality Butchery at Village Central Wyong is their third location with other stores at Chittaway Shopping Centre and Primewest Lisarow Plaza.
Each store offers a broad selection of succulent and tasty meats, including beef, lamb, pork, chicken, sausages, game, and smoked meats.
Whether it’s a barbecue or a family dinner, Murphy’s Quality Butchery has it covered with fresh cuts and expert advice on cooking.
“We invite you to visit Murphy’s Quality Butchery at Village Central Wyong today, and experience the exceptional quality and friendly service that have become their hallmark,” Village Central Wyong Centre Manager Richard Jack said.
“We are proud to have Murphy’s Quality Butchery as part of our community and look forward to the excellent service and products they will bring to our shoppers.”