The official opening of the Quarters Gosford Waterfront and the Three Ways Tapas Bar was held on September 14.
Located under one roof on Gosford’s waterfront, the space features 980 square metres of casually chic ambience, overlooking spectacular water views. The Iguana Wharf owner Mr Paul Saad said the team had been through challenging times in the last 12 to 18 months in pursuit of this new opportunity. “It’s taken a lot of work to get to where we are now,” he said. “I want to extend a thank you to the Central Coast Regional Development Corporation and Gosford City Council for their continued support. “They facilitated dialogue with all levels of Government to pursue the best path forward. “We now look forward to providing the Central Coast community with an exceptional upscale, casual dining experience that will consistently exceed people’s expectations,” Mr Saad said. The Iguana Wharf venue owner, manager and licensee Mr Jason Khoury said: “We are excited to announce the grand opening. “Iguana’s has been reinvented to encompass everything we aim to achieve as leaders of the casual fine dining industry. “With 500 seats, including a private dining room, plus a 70-seat patio, this place is poised to be the Central Coast’s newest dining and events hot spot,” Mr Khoury said.
Media release,
10 Sep 2014
Stephanie Prouse, Central
Coast Regional Development
Corporation